Category Archives: Asian/Chinese Cooking

Chinese Fried Rice

Jan 24, 2013

There was a time when every time I tried to make fried rice, it came out a sticky, goopy, greasy mess. Then I read a Cook’s Illustrated article in which … Continue reading

Adobo Chicken – one of the easiest chicken dishes ever!

Oct 30, 2009

My dear friend, Christine L., introduced this chicken-and-rice dish to us a few years ago, and we’ve made it countless times since then. It’s perfect for when you want something … Continue reading

Chinese Noodle Soup – my all-time favorite comfort food

May 8, 2009

Chicken pot pie is my American comfort food, but Chinese noodle soup is my “real” comfort food. The kind my mom makes is amazing, with a salty, savory broth, as … Continue reading

Chinese Chicken and Broccoli

May 5, 2009

Chicken and broccoli is always my litmus test for whether a Chinese restaurant is good (I also check how clean the bathrooms are, but that’s a different story). The best … Continue reading

Beef and Sweet Pepper Stir-Fry

Mar 30, 2009

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